What's On

Special Events

We are delighted to reveal details of our function programme and special events for 2018.

For further information or to book, please contact our Events Team on 01342 810567 or email events@gravetyemanor.co.uk.

Full pre-payment will be required at time of booking and all events are subject to a 14 day cancellation policy.

60 Years
60th Anniversary Celebration Dinner
Sunday 18th November 2018
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Chateau Gombaude-Guillot Wine
Pomerol Wine Dinner with Château Gombaude-Guillot
Thursday 29th November 2018
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Christmas Flowers
Christmas Gazebo Flower Workshops - SOLD OUT
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New Years Eve at Gravetye
Monday 31st December
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60 Years

60th Anniversary Celebration Dinner

Sunday 18th November 2018

On the 17th May 1958, the hotelier and restaurateur Peter Herbert opened the manor as a hotel for the very first time. One cannot underestimate the importance Peter played in transforming not just Gravetye, but the very notion of the country house hotel experience we enjoy today. It has always been current owners Jeremy and Elizabeth Hosking's wish to continue this philosophy as well as maintaining and nurturing William Robinson's garden. We invite you to celebrate this milestone with us, in our new dining room, which opened its doors this year almost to the day that Peter Herbert first opened Gravetye 60 years ago. 

Gathering at 7.00pm, followed by dinner at 8.00pm in our new dining room. 

£110.00 per person, aperitif, four courses and wines inclusive. - SOLD OUT

Lounge suits.

Exclusive - Bed & Breakfast rate from £250. Only a limited number available at this price. 

Sunday 18th November 2018

Chateau Gombaude-Guillot Wine

Pomerol Wine Dinner with Château Gombaude-Guillot

Thursday 29th November 2018

Château Gombaude-Guillot is situated in the heart of the Pomerol plateau, where it produces accomplished wines of great pedigree and balance that display complexity, volume on the palate and finesse. The estate is certified organic and has been working using biodynamic principles since 2006, which has been certified since 2012. We are delighted to welcome sixth generation winemaker, Olivia Techer, for a journey through his complex, vibrant and truly emotional wines matched with a menu prepared by Head Chef George and the team. The full range of wines can be enjoyed on Gravetye Manor's wine list. 

Gathering at 7.30pm for 8.30pm. 

£140.00 per person, aperitif, 4 courses and wines inclusive. 

Smart casual. 

 

Please call 01342440018 to book your tickets.

Thursday 29th November 2018

Christmas Gazebo Flower Workshops - SOLD OUT

Join Head Florist Sue Flight for another series of the ever popular Gazebo Flower Workshops, with Christmas themes. Having won a gold for flower arranging at the Chelsea Flower Show, Sue will expertly demonstrate how to create the perfect Christmas wreath or table centrepiece. These workshops will be held in our oak framed Gazebo in our Little Garden, leading to a relaxed and festive atmosphere. Group sizes will be kept small to ensure maximum attention from Sue. Please note that although the Gazebo is heated, we recommend warm clothing to be worn on the day. Gathering at 9.30am and finishing at approximately 1.30pm. 

£85.00 per person, tea/coffee and pastries on arrival, 2 course lunch, wine, and workshop inclusive. Centrepieces for the Christmas Table £90.00 per person. 

Christmas Wreath:                                                       A Topiary Style Christmas Decoration: 

Monday 26th November - Sold Out                                       Monday 10th December - Sold Out                        

Wednesday 28th November - Sold Out

Monday 3rd December (Mossed Wreath) - Sold Out        A Winter Swag or Mantelpiece Design

Tuesday 4th December (Mossed Wreath) - Sold Out              Tuesday 11th December - Sold Out

 

Centrepieces for the Christmas Table:

Wednesday 12th December - SOLD OUT

Tuesday 18th December - Sold Out

Wednesday 19th December - Sold out

 

Please call 01342440018 to book your tickets.

 

New Years Eve at Gravetye

Monday 31st December

Celebrate in style this New Year’s Eve at Gravetye Manor.

You will be treated to a sumptuous 5 course dinner with paired wines especially designed by our talented Michelin starred Executive Chef George Blogg and Head Sommelier Alexis Jamin, served in our award winning new glass fronted dining room. Then the festivities really begin with our amazing band The Big Swing – one of the UK’s top swing bands, dancing and champagne at midnight. Gentleman – remember your black tie!

Gathering at 7.00pm till late

£250.00 per person, inclusive of Champagne and Canapé reception, five course New Year’s Eve dinner with accompanying wine and a glass of champagne at midnight.

Please call 01342 440018 to book your tickets.

 

Monday 31st December